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Search for Anti-Aging information and Medical News in Diabetes within the Longevity and Age Management section

420 articles.
Posted on Feb. 5, 2016, 6 a.m. in Anti-Aging Research Science Anti-Aging Diabetes
Metformin May Promote Anti-Aging

Metformin, a drug that has been widely used to treat diabetes, is being tested on humans for it's anti-aging properties.

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Posted on Feb. 2, 2016, 6 a.m. in Diabetes Functional Foods
Mushrooms Modulate Blood Sugar

Extracts of American oyster and abalone mushrooms beneficially impact insulin levels, among diabetic men and women.

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Posted on Jan. 1, 2016, 6 a.m. in Exercise Diabetes
Enjoy This “Snack” Before a Meal

A short burst of intense exercise, dubbed an “exercise snack,” before a meal may help control blood sugar spikes.

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Posted on Nov. 16, 2015, 6 a.m. in Diabetes Functional Foods Minerals
Sweet Way to Stave Off Diabetes

Containing 43 mg of magnesium per ounce, dark chocolate may reduce a person’s risk of diabetes.

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Posted on Nov. 4, 2015, 6 a.m. in Cardio-Vascular Diabetes Diet Stroke
Beware Sugary Beverages

As little as 1 or 2 servings of sugary drinks each day has been found to dramatically increase the risk of heart attack or fatal heart disease, type 2 diabetes, and stroke.

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Posted on Oct. 5, 2015, 6 a.m. in Alzheimer's Disease Diabetes Weight and Obesity
Alzheimer’s Disease: Multifactorial and Modifiable

Numerous and potentially modifiable risk factors may contribute to up to two-thirds of Alzheimer's disease cases worldwide.

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Posted on Aug. 24, 2015, 6 a.m. in Inflammation Diabetes Functional Foods
Coffee May Reduce Diabetes Risks

Regular consumption of coffee exerts an inflammation-lowering effect.

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Posted on Aug. 21, 2015, 6 a.m. in Environment Cardio-Vascular Diabetes
A Canopy of Health and Longevity

Trees lining city streets can decrease the incidence of heart disease and diabetes, and may confer more lifespan.

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Posted on Aug. 13, 2015, 6 a.m. in Longevity Cardio-Vascular Diabetes Stroke
Multiple Health Problems Multiply Death Risk

A person’s risk of dying prematurely rises significantly if s/he has a combination of diabetes, heart disease, and stroke.

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Posted on July 24, 2015, 6 a.m. in Diabetes Diet Nutrition
The Fiber Factor

Multi-country study reaffirms that increased dietary fiber may reduce the risk of developing type-2 diabetes.

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