eMEMBERSHIP  LOGIN

Frankincense Exerts Anti-Inflammatory Effects

Posted on Aug. 1, 2012, 6 a.m. in Inflammation Botanical Agents
Frankincense Exerts Anti-Inflammatory Effects

Best known as a gift of the Magi, frankincense – the resin from the trunk of Boswellia tree, has been used since ancient times as part of religious ceremonies and festivities.  Oliver Werz, from the Friedrich Schiller University (Germany), and colleagues studied the ingredients of the Boswellia resin. The team found that Boswellic acids interact with several different proteins that are part of inflammatory reactions, and most notably with an enzyme which is responsible for the synthesis of prostaglandin E2 –one of the mediators of the immune response and plays a decisive role in the process of inflammation. Explaining that: "Boswellic acids block this enzyme efficiently and thereby reduce the inflammatory reaction," the lead author submits that: "With this, not only a targeted use in the therapy of inflammatory diseases is conceivable. It can also be expected that boswellic acids have less side effects than today's prevalent anti-inflammatory [pharmaceutical] treatments."

View news source…

Verhoff M, Seitz S, Northoff H, Jauch J, Schaible AM, Werz O.  “A novel C(28)-hydroxylated lupeolic acid suppresses the biosynthesis of eicosanoids through inhibition of cytosolic phospholipase A(2).”  Biochem Pharmacol. , June 23, 2012.

  

Health Headlines MORE »

A cherry-rich diet may decrease stroke risk, suggests an animal study.
Obesity raises the risk of future prostate cancer, among men with an initial benign biopsy of the prostate.
Triterpenoids extracted from apple peel may influence expression of IP-10, a gene that is linked to inflammatory disorders including irritable bowel disease.
The ethyl ester form of omega-3 fatty acids may improve arterial stiffness, among obese men and women.
American Heart Association issues statement in support of aerobic exercise, resistance or strength training and isometric hand grip exercises to lower high bloo
Pinpointing cancer-associated changes in metabolism of cells may be an effective early detection technique.
Consuming grapes may help protect against organ damage associated with the progression of metabolic syndrome, an animal model reveals.
Elevated hair cortisol levels over time may correlate to an increased risk of cardiovascular disease.
Changing exercise and diet at the same time yields a bigger boost than tackling them sequentially.
By adversely affecting blood vessels and breathing control, sleep deprivation associates with cardiovascular disease.

ANTI-AGING TIP OF THE DAY

Tip #166 - Run Towards A Longer Life
Stanford University School of Medicine (California USA) researchers studied aged 50-plus members of a nationwide running club (matched against healthy controls), many of whom exercised as much as 200 minutes a week at the start of the study. After a 20-year study period, the team found the runners were half as likely to die, as compared to those who did not run. While running was found to reduce the risk not only of heart disease, but of cancer and neurological diseases including Alzheimer’s, the runners also experienced significantly lower disability levels throughout the study period.

Vigorous exercise conducted on a regular basis promotes a healthier – and perhaps longer – lifespan. If running doesn’t appeal to you, try cycling, rollerblading, or other vigorous intensity workout. Prior to starting such an exercise program, consult your physician to assess the level of fitness appropriate to your medical needs.

» MORE