Marijuana compounds may benefit aging brain

Posted on 2008-11-20 05:01:01 in Brain and Mental Performance | Medical Marijuana |
Researchers at Ohio State University say that they have found evidence suggesting that compounds found in the recreational drug marijuana may benefit the aging brain by reducing inflammation and stimulating the growth of new brain cells.

Researchers at Ohio State University say that they have found evidence suggesting that compounds found in the recreational drug marijuana may benefit the aging brain by reducing inflammation and possibly stimulating the growth of new brain cells.

Professor Gary Wenk and colleagues have already proven that a drug containing synthetic tetrahydrocannabinol (THC), the main psychoactive substance in marijuana, is able to improve memory in animals.  They are now working to uncover the mechanism behind THC's apparent memory boosting properties.

Their latest findings suggest that at least three receptors in the brain are activated by the THC-like drug. All three receptors are part of the endocannabinoid system, which plays a role in a variety of physiological processes including memory, appetite, mood, and pain response. Research suggests that when the THC-like drug binds to these receptors it helps the brain to curb inflammation whilst also stimulating the production of new brain cells, or neurons.

However, tests have also shown that the drug is not effective once memory impairment is already evident, thus meaning that the drug can only be used to guard against future memory impairment.

“Could people smoke marijuana to prevent Alzheimer's disease if the disease is in their family? We're not saying that, but it might actually work. What we are saying is it appears that a safe, legal substance that mimics those important properties of marijuana can work on receptors in the brain to prevent memory impairments in aging. So that's really hopeful,” Professor Wenk said in a news release.

News release: Scientists are high on idea that marijuana reduces memory impairment. Ohio State University. November 14th 2008.

Health Headlines MORE »

For every 10 g per day increase in soluble fiber intake, a woman may reduce her risk of breast cancer by up to 26%.
Peptides from soybeans modulate neurotransmitters, thereby helping to boost circulation in the brain.
Capsaicin (found in hot peppers) and capsiates (present in sweet peppers) exert modest weight management benefits.
While over 20% of U.S. adults receive periodic health examinations each year, many do not receive recommended preventive screening tests and counseling services
Researchers from Norway suggest a mechanism by which stress may make a person fat, and being obese may create stress.
Swedish researchers report that people who are short on sleep experience greater levels of hunger.
Among women with Generalized Anxiety Disorder (GAD), regular physical activity helps to reduce anxiety, irritability, feelings of tension, low energy and pain.
For every 100 mg per-day increase in magnesium in the diet, stroke risk may decline by up to 9%.
The best male marathon runners over age 65, and the best female marathon runners over age 45, continue to consistently improve their performance.
UCLA-led team safely uses human embryonic stem cells to treat macular degeneration.
ANTI-AGING TIP OF THE DAY
In Working Order
Men and women who stay mentally engaged in their original occupational field fare after retirement fare best mentally. University of Maryland (Maryland, USA) researchers studied 12,189 retired men and women, ages 51 to 61 years at the beginning of the study. The team revealed that those retirees who continued to work in a bridge job experienced fewer major diseases...