A growing number of studies suggest that consuming oils with high polyunsaturated fatty acid content, in particular those containing omega-3 fatty acids, exerts beneficial health effects. CNRS (France) researchers investigated ...
Previously, a number of studies show that poor cardiovascular health may increase the risk of cognitive impairment, including difficulties with memory and learning. Kumar Rajan, from Rush University Medical Center ...
Previously, studies suggest that the attention-based ability to regulate distraction varies across the day coinciding with a circadian-based rhythm that changes as we age. John Anderson, from the University of ...
While it is commonly accepted that incorporating fruits and vegetables into the daily diet confers an array of health benefits, the quantity to consume has been subject to debate. Frank ...
Evidence suggests that a routine of regular physical activity associates with reduced risks of invasive breast cancer. Researchers involved in the European Prospective Investigation Into Cancer and Nutrition (EPIC) study ...
Vitamin deficiencies are common in the older population. David J. Llewellyn, from the University of Exeter Medical School (United Kingdom), and colleagues reanalyzed data from the US Cardiovascular Health Study ...
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